CHOMPS Turkey Sweet Potato Soup

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Warm up in this rainy weather with this light and cozy CHOMPS Turkey Sweet Potato soup! The combination of light broth, crunchy veggies, and savory turkey is perfect for spring!
  • 1 tablespoon avocado oil
  • 3/4 cup diced onion
  • 3 cups diced sweet potato (about 1 medium)
  • 1/2 teaspoon garlic powder
  • 1 jalapeño, diced
  • 4 cups broth
  • 2 cups chopped kale
  • 4 CHOMPS Jalapeño Turkey or Original Turkey sticks
  • 1 tablespoon tomato paste
  • salt and pepper, to taste
  • optional toppings: avocado, jalapeno, cilantro

  1. In a large stock pot, add oil and let it get hot.
  2. Add onion and sauté 2-3 minutes until softened.
  3. Add sweet potato, garlic, and salt and pepper and sauté for another 3 minutes, stirring occasionally.
  4. Add jalapeño, stir to combine, and add broth.
  5. Cover with a lid and cook for 4-5 minutes.
  6. Add kale, CHOMPS Turkey Sticks, tomato paste, and s&p and stir to combine.
  7. Cook for another minute until flavors are incorporated and warmed through.
  8. Top with toppings and enjoy!