Instant Mason Jar Veggie Noodles

Total Time:

20 mins

Cook Time:

5 mins

Prep Time:

15 mins


Instant veggie noodles and bone broth built right in the jar makes for a portable, healthy, delicious lunch!

  • 1 CHOMPS jerky stick (any flavor), thinly sliced
  • 1 cup zucchini noodles, sliced on 3-mm blade
  • 1/3 cup shredded carrots
  • 1/3 cup shredded cabbage
  • 1/3 cup shiitake mushrooms
  • 1/4 cup scallions, thinly sliced
  • 1.5 cups beef bone broth
  1. Thinly slice jerky into small pieces
  2. Layer all ingredients except the bone broth into a wide-mouth mason jar. Refrigerate until ready to eat.
  3. Heat bone broth until simmering and pour over vegetables in mason jar. Allow to sit 3-5 minutes. Enjoy hot.

Recipe originally found on: Paleo Hacks