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Mini Snack Sticks

4.7 (251 reviews)

6 ct. Original Turkey Chomplings

The 6 count version of our Original Turkey Flavor mini jerky sticks feature the same savory taste that first made us popular: slightly smoky, slightly spicy. The taste is sure to make every snack time a mouthwatering experience.

Same craveable taste, just mini

FLAVOR

Size

Mini - 0.5 oz Mini - 0.5 oz

Pack

6 Pack – $1.50/Stick

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Ingredients

100% Antibiotic-Free Turkey

sea salt
celery
cherry
black pepper
red pepper
garlic
coriander

Benefits

5g of protein
0_g sugar
35 calories

Chomps World

6 ct. Original Turkey Chomplings

Zero grams of Sugar

A woman with her eyes closed holds an Original Turkey meat stick, showing the product partially pulled from its wrapper. She is wearing a vibrant orange, pink, and red patterned shirt against a solid yellow background.

Our Impact

pounds of plastic collected in partnership with 4Ocean

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“I keep a drawer full of chomps at my desk.

...and my coworkers keep stealing them.”

6 ct. Original Turkey Chomplings

SNACKING MADE
SIMPLE

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5g of protein

Bowl of sugar cubes, crossed out. Indicating no sugar.

0_G
SUGAR

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MADE WITH

REAL INGREDIENTS

Allergen warning symbol with crossed-out food items on a white background, indicating allergy friendly

ALLERGY

FRIENDLY

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BOLD

FLAVOR

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THOUGHTFULLY

SOURCED

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Carbs in Chicken

Our Blog Carbs in Chicken: Does Chicken Have Carbs at All? If you’re trying to follow a lower-carb lifestyle, eat keto, or simply want to understand what counts as a low-carb food, you may wonder: Does chicken have carbs? The answer is no, plain chicken does not contain carbohydrates. Chicken is naturally a protein- and fat-based food. Carbohydrates are most often found in plant-based foods, not animal foods. In its unprocessed form, chicken contains 0 grams of carbs, whether you choose chicken breast, chicken thighs, wings, or another plain cut. The differences between cuts come down to calories, protein, and fat, not carbohydrates. So why do people search for carbs in chicken so often? Usually, it’s because chicken appears in many different forms: grilled chicken, rotisserie chicken, fried chicken, nuggets, chicken salad, sauced wings, and packaged snacks. While plain chicken has no carbs, added ingredients, seasonings, or preparation methods can quickly change its nutritional profile. Here’s what to know about chicken carbs, which cuts are best for low-carb diets, and when hidden carbohydrates can show up. Key Takeaways Plain chicken naturally contains 0g of carbohydrates. Carbs in chicken only appear when the bird is breaded, sauced, marinated, or heavily processed. Choosing minimally processed cuts like grilled or roasted chicken keeps your meal low-carb and keto-friendly. Plain chicken contains 0g of carbohydrates. Chicken breast, chicken thighs, and chicken wings are all carb-free when unprocessed and prepared without added carb-containing ingredients. Carbs in chicken usually come from breading, sauces, marinades, fillers, or processing. Chicken is an excellent protein choice for low-carb and keto diets. Packaged chicken snacks like Chomps can be low-carb, but it’s always best to check the nutrition label. Choosing plain, minimally processed chicken is the easiest way to keep chicken carbs at carb intake effectively zero. Carb Content in Chicken Chicken is naturally carbohydrate-free because meat does not contain starch, sugar, or fiber. If you’re eating plain chicken with no breading, sugary sauces, or carb-containing fillers, the amount of chicken carbs is effectively zero. The main nutritional differences between cuts of chicken are related to fat and calories. White meat tends to be leaner, while dark meat and skin-on cuts are usually higher in fat. For keto and low-carb diets, all plain cuts can work. Chicken Breast (0g Carb) Plain chicken breast contains 0 grams of carbohydrates. Chicken breast is one of the leanest cuts of chicken, which makes it a popular choice for people looking for high protein with relatively low fat. It works well for meal prep, salads, wraps, bowls, and simple grilled meals. The carbs in chicken breast change if it is breaded, coated, or marinated with sugar or sweet seasonings. For a meal with minimal chicken carbs, pair grilled chicken breast with vegetables, avocado, olive oil-based dressing, or a keto-friendly sauce. You can also use it in a recipe like keto chicken salad for an easy meal idea. Chicken Thigh (0g Carb) Plain chicken thigh contains 0 grams of carbohydrates. The difference between chicken thighs and chicken breast is not carbs; it’s the fat content. Chicken thighs are dark meat, so they are typically juicier, richer in flavor, and higher in fat than chicken breast. Skin-on thighs will be higher in fat and calories than skinless thighs, but the carbs in chicken thighs remain zero unless carbs are added during cooking. This can make them especially satisfying for keto-style meals. Chicken thighs taste great roasted, grilled, air-fried, or slow-cooked with low-carb marinades or seasonings. Chicken Wings (0g Carb) Plain chicken wings contain 0 grams of carbohydrates. Wings are higher in fat than chicken breast, especially when eaten with the skin. That can make them a good fit for higher-fat, low-carb diets like keto. But the carbs in chicken wings can very easily accidentally turn high-carb. The plain wing itself is carb-free. The carbs in chicken wings usually come from breading, batter, sweet sauces, or sticky glazes. Buffalo-style wings made with hot sauce and butter are usually much lower in chicken carbs than breaded wings tossed in barbecue, honey garlic, teriyaki, or sweet chili sauce. For more low-carb meal ideas, check out these easy keto BBQ ideas. Hidden Carbs in Chicken to Watch Out For Carbs are not naturally found in chicken itself. They are added during preparation, cooking, or processing. If you’re following keto or another low-carb diet, these are the main sources of hidden carbs in chicken to watch for. Breaded or fried chicken: Flour, breadcrumbs, and batter can add significant carbs. This includes fried chicken, chicken tenders, chicken nuggets, and crispy chicken sandwiches. This may also add gluten, depending on the type of breading used. Processed chicken products: Nuggets, patties, deli meats, sausages, and frozen chicken products may contain starches, fillers, binders, or added sugars that increase the carbohydrate count. Always check the nutrition facts and ingredient list. Sauces and marinades: BBQ sauce, teriyaki sauce, honey glaze, sweet chili sauce, and some bottled marinades can add unexpected sugar and carbs. Pre-seasoned or rotisserie chicken: Many store-bought rotisserie chickens are still low in carbs, but some seasoning blends contain sugar, maltodextrin, starch-based anti-caking agents, or other carb-containing ingredients. A good rule of thumb: if the chicken is plain, it likely has 0g of carbs. If it’s crispy, glazed, sweet, sticky, or highly processed, check the label since the amount of carbs in chicken products like these may be high. H2: Can I Eat Chicken on a Keto Diet? Yes, you can eat chicken on a low-carb or keto diet. Plain chicken is one of the most keto-friendly protein options because it contains 0g of carbs and provides high-quality protein. The best options for minimizing carbs in chicken include: Grilled chicken Roasted chicken Baked chicken Air-fried chicken without breading Plain shredded chicken Chicken cooked with low-carb marinades or seasonings What should you avoid if you are following a low-carb or keto diet? Breaded chicken, sugary sauces, honey-based marinades, and high-carb sides. For a balanced keto meal, pair chicken with low-carb vegetables and healthy fats. Think roasted chicken thighs with broccoli and olive oil, grilled chicken breast over salad with avocado, or bunless chicken with grilled vegetables. For more keto meal and snack ideas, check out No Carb Snacks, High Protein Low Carb Snacks, and Keto Snacks to Buy. Do Chomps Chicken Meat Sticks Contain Carbs? Chomps chicken meat sticks are designed as a low-carb, high-quality protein snack. They contain 0g carbs, making them a convenient option for keto diets, low-carb snacking, and on-the-go protein intake. They’re especially useful when you want something savory and satisfying without reaching for chips, crackers, or sweet snacks. Keep them in your pantry, desk drawer, gym bag, or travel bag for a simple protein option when hunger hits.

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