Mini Pizza Bagels

Ingredients:

• 1 bag of mini bagels
• Pizza/marinara sauce
• Mozzarella cheese
• 2 Italian Style Beef Sticks
• Green pepper
• Black olives
• Mushrooms
• Pesto
• 1 cup shaved parmesan cheese
• 2 beefsteak tomatoes
• 1/2 cup arugula
• Balsamic glaze

Directions:

1. With a bag of at least 12 mini pizza bagels, you’ll make 4 of each “flavor” pizza bagel. One will be simple marinara sauce, mozzarella and chomps thinly sliced.
2. The second “flavor” of bagel will be marinara sauce, mozzarella, black olives, mushrooms and green peppers.
3. The third “flavor” will be pesto, freshly grated parm, thinly sliced tomato topped with arugula and drizzled with balsamic glaze.
   
4. Preheat your oven to 400º. Place all bagels on a baking sheet with parchment paper and top each with desired toppings. Pop into the oven for about 10-15 minutes until toppings are melted and Chomps are crispy.
5. Let cool for 5-10 minutes and enjoy with your favorite dips like more marinara sauce or dairy-free ranch dressing!

Looking for more pizza options? Discover our other mouthwatering pizza recipes, which include Low-Carb Cheese Pizza, Keto Cauliflower Crust Pizza, Pesto Pepperoni Pizza, Keto Cauliflower Crust Pizza, Tortilla Pepperoni Pizza, and Mini Zucchini Pizza Bites.

Photos by Kaitlin Yocom