Nachos

By Kasey,
  • 1 large bag tortilla chips
  • 2-3 cups shredded cheese
  • 1 (15 oz) can black beans, rinsed and drained
  • 2-3 Chomps sticks (any variety will work, we recommend Original Beef/Turkey or Jalapeno Beef/Turkey)
  • 1 large tomato, diced
  • 1 large avocado, diced
  • Green onion, chopped
  • Optional extra toppings: sour cream, salsa, cilantro
Directions: Preheat oven to 425 and line a large baking sheet with parchment paper. Spread out tortilla chips on baking sheet, layer with cheese, black beans, Chomps and bake until cheese is melted - about 10-15 minutes. Add the rest of the toppings and serve!

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