Taco Salads in A Jar

Ingredients:

• 2 cups chopped romaine
• 1 cup of black beans
• 1/2 cup roasted corn
• 2 Jalapeño Beef Chomps sticks, thinly sliced
• 1/2 cup cherry tomatoes, sliced
• 1/2 cup sliced red onion
• 1/2 cup sliced radishes
• 1 avocado, in chunks

Dressing:

• ¼ cup olive oil
• 1 tsp honey
• Handful of cilantro
• 2 tbsp lime juice
• 1 garlic clove, minced
• ¼ tsp sea salt

Directions:

• Use 3 16oz mason jars to create the salad. Place ⅓ or ½ of the dressing at the bottom of the jars, followed by about ⅓ cup of black beans, handful of corn, chopped up Jalapeño Beef Chomps sticks, cherry tomatoes, diced red onion, radishes and then finely sliced chunks of avocado. Add a handful of romaine at the very top, last.

• Feel free to tie a compostable fork onto the mason jar with a string. You can shake the salad up and the dressing will mix in or you can shake it and empty it into a bowl if you're eating it at home. Enjoy!

Photos by Kaitlin Yocom

Other Healthy Salads

For a delicious and satisfying salad, try our signature Chomps Cobb or our Honey Mustard, Turkey, and Arugula Salad. Whether you're craving a hearty and flavorful meal or a lighter option, we have the perfect salad for you