Mason Jar Jalapeño Margaritas
Ingredients: 2 oz. tequila 2 oz. lime juice 3 cucumber slices 1.5 oz triple sec 3 slices of jalapeño Handful...
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Recipes
Learn from our network of registered dietitians and other authors about nutrition, sustainability, and everything snack related!
- Topics
- Allergy-Friendly
- Appetizer
- Breakfast
- Brunch
- Burger
- Carnivore
- charcuterie
- charcuterie board
- cobb salad
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- Dips
- drinks
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- pizza bagels
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- recipes
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- spring
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- Thai Papaya Salad
- Trail mix
- valentine's day
- Whole30
Mini Pizza Bagels
Ingredients: • 1 bag of mini bagels • Pizza/marinara sauce• Mozzarella cheese• 2 Pepperoni Turkey Chomps Sticks • Green pepper• Black olives •...
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Food Allergy-Friendly Lunchboxes
Ingredients for each lunch box: #1 Lunch box: Sunflower butter and jelly sandwich with gluten-free bread, carrots, cucumbers, strawberries and...
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Nut-free Trail Mix
Ingredients: Base: • Cranberries• Golden raisins • Mulberries • Pumpkin seeds • Sunflower seeds Sweet Addition:• 1 with popcorn and chocolate chips Salty...
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Spring Pea Pasta Salad
Ingredients: Pasta salad: • 1 bag of brown rice fusilli • 1 cup arugula • 8 oz cooked peas• 1 cup cherry...
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Sheet Pan Nachos
Ingredients: 1 bag tortilla chips 8-10oz of shredded Mexican cheese 1 15oz can of black beans, drained and rinsed 1...
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Chomps Bagel Bar
Any good brunch in the spring/summer needs a good few options and with a bagel bar, you really can't go...
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Spinach Artichoke Dip
Ingredients: One 12oz jar of artichoke hearts 2 tbsp artichoke heart marinade 1 frozen package of spinach thawed and drained...
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Rainbow Charcuterie Board
March means all things green and the start of spring which is why we threw together this Rainbow Charcuterie Board. Not only...
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Blood Orange and Beet Salad
Ingredients: • One large bag of arugula/mixed greens• 3 roasted beets, peeled and skin off• 2 large grapefruits• 2 Original...
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Beef Stroganoff Pasta
Ingredients 2 tbsp olive oil 4 Italian Beef or Original Beef Chomps sticks 1 yellow onion, finely chopped 8oz cremini...
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